I Dunno Why

I seem to have been feeling a lumberjack-y vibe when I put on my clothes today. Tie o’ the Day is replete with split wood ready for stacking, on top of my red-and-gray plaid shirt. The paisley mask is just because I try to rock some paisley no matter what I wear, as y’all well know. I can’t explain the reason for wearing the cow-spots flat cap, except to say it seemed like a silly way to finish the look. Perhaps the hat is just my way of saying “howdy” to my friend, Myrt, who is a faithful TIE O’ THE DAY reader and is always up for any cow-themed attire I have to show off. Consider yourself “howdy-“ed, Myrt. 🐄 Moo!

Yes, My Earrings Are Hearts

Jumbo red Bow Tie o’ the Day and candy hearts Lapel Pin o’ the Day were a fitting combo for our February 13th brunch reservation. The bigly Scrabble board behind me is a sure sign we’re at Hotel Manaco for a meal at Bambara. We ate a tasty Valentine’s Eve brunch there at the absolute best time to have an up-scale restaurant to ourselves: Super Bowl Sunday. While everyone else was home or at an all-day Super Bowl party stuffing themselves with Buffalo wings and pizza and every variety of chip and dip known to humankind, we had a hoity-toity restaurant almost completely to ourselves. We didn’t plan it that way, but we had such a fine time I can guarantee fancy dining out on the day of the NFL Championship is going to be an annual tradition. 🏈 💘